Gingerbread is a great way to welcome cooler weather and these waffles are a cinch! By combining the warm spice of the nutmeg, cinnamon, cloves, and ginger with the sweet vanilla cream syrup you get the perfect balance. Just make sure to beat the egg whites to a nice stiff peak as this is part of what gives them their fluffy lightness and when you mix them in, mix a portion of the egg whites into the batter to lighten it a little before folding in the rest of the egg whites.